Friday, June 11, 2010

Blueberry Buttermilk Pancakes

Here's a really sneak, sneak preview of one of the recipes in Celine and my next book, Hearty Vegan!

Blueberry Pancakes
Fluffy Blueberry Buttermilk Pancakes from Hearty Vegan Meals for Monster Appetites.

These bad boys cook up nice and fluffy.  Just as good, or BETTER than any non-vegan version you've ever had!

2 cups (250 g) all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
2 tablespoons (25 g) sugar
1 1/2 cups (355 ml) soymilk
3 tablespoons (45 ml) lemon juice
1 teaspoon pure vanilla extract
1 tablespoon (8 g) Ener-G Egg Replacer powder
1/4 cup (60 ml) warm water
3 tablespoons (42 g) nondairy butter, melted
1 cup (145 g) fresh or thawed frozen blueberries

In a medium size mixing bowl, mix together flour, salt, baking powder, baking soda, and sugar.
In a small bowl mix together soymilk, lemon juice, and vanilla, it will curdle and become like buttermilk.
In a small bowl, whisk together egg replacer and warm water until foamy.
Add egg replacer to buttermilk mixture.
Add wet ingredients into dry and mix until batter just comes together.
Mix in melted butter.
Heat a large nonstick skillet over medium high heat. If not using a nonstick skillet, melt a little bit of nondairy butter in the pan to prevent sticking.
Ladle about 1/2 cup (5 ounces, 140 g) of batter into the pan.
Sprinkle a handful of blueberries into the pancake.
When batter begins to bubble, flip as you would any pancake.
Cook until golden brown.
Serve immediately with butter and maple syrup.

Yield: Six 6-inch (15 cm) pancakes

19 comments:

  1. Hi,
    I'm new to veganism. Any suggestions on menus for healthy eating?
    I know no dairy, no eggs, no meat, no man made stuff, but how about for breakfast, lunch and supper. How to plan meals?
    Patty

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  2. Hey lemon juice! Interesting addition. I adore pancakes and will have to give these a whirl. :)

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  3. Yum! Good timing posting these for the weekend. Thanks!

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  4. I've been on a binge lately to make gluten free pancakes but I've only had success using eggs. I'm going to try making your vegan pancakes with gluten free flour. I'll keep you posted!

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  5. This would be so great with some Kamut Wheat flour! I can't wait to give it a try - thinking maybe Fater's Day? mmmm!

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  6. Glad you posted this recipe. For some reason, there aren't many recipes for vegan buttermilk pancakes.

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  7. Oh Jesuschrist...these look fucking fantastic! Wow...no really though...wow.

    Cheers.

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  8. I'm making these. Like tomorrow. And the only reason I'm not making these right now is that I'm riding in the car.

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  9. I thought I had been making good pancakes. But those were nothing compared to these. I will only be using this recipe from now on. Yum!

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  10. These are absolutely the best vegan pancakes ever!!!!
    I have gone through countless of recipes trying to mimic the milk and egg infested pancakes my mom made and I loved as a child and these taste like those pancakes to me!!!
    Thanks

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  11. is there anything else i can use instead of a Ener-G Egg Replacer powder?

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    Replies
    1. You can use any of the standard egg subs, like ground flax whisked with warm water. I tried this recipe with a few different egg subs, and they all worked, I just got the fluffiest results with the Ener-G.

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    2. I used mashed banana. The pancakes weren't as fluffy but they still tasted amazing!

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  12. The photo is so gorgeous, I need this for tomorrow morning's breakfast. i need it!!!

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  13. Love this! Easy to make and makes pancakes really flavorful. Thank you!

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  14. Yum! I made this for dinner tonight!

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2012 Copyright/Permissions/Disclaimers

All recipes written by me, Joni Marie Newman, unless otherwise noted. Please feel free to refer to or link back to any of my recipes, but please ask for permission, or remember to give credit when reprinting recipes in their entirety. I do provide links to affiliate programs (such as Amazon) in which I receive a small commission for items purchased. I do not provide paid reviews. All reviews done on products or books are of my own unsolicited opinion. On occasion I may receive a book or product to review. I will note when this is the case, but rest assured, it will not affect the authenticity of my review. Thanks!--Joni